I have a lot of bananas. They are getting riper faster than we can eat them - again. ;o)
Grumpy wants banana bread and yes, I am working on that as I write this post. But, I had more than just 3 bananas that needed to be used, so I went on a food blog search yesterday and found a recipe for Banana Cardamon Cupcakes on Cookworm. I immediately knew these were the cupcakes I was going to make. I loved the ingredients and I especially love the nutmeg sprinkled on top!
I took these cupcakes into work for everyone who missed my cooking, Oops, I mean for those who missed me. Yes, I am back to work as of yesterday. I'll be there part-time until the Dr say's I can go back to full time! I'm healing well and feeling much better!
To view the recipe on Cookworm, click here. Enjoy!
37 comments:
I have banana cupcake I've been wanting to try too. Yours look delicious!
I am so glad to see people putting their names on their photos.
I have a ton of bananas. I must try this combo...never thought of using cardamon. I have it, it jsut sits in my pantry.
These are picture perfect cupcakes, and so yummy looking!Wish I had 1 or 2 now!
These sound delicious! The more I read your blog, the hungrier I get!
So happy to hear you're feeling good enough to go back to work! And I'm sure your co-workers are excited since they'll be eating your treats again!
wonderful looking cupcakes!!!!
I had rotting bananas too so I just made a simple banana bread. I wish I had seen this before I did that. Now I'll have to buy more bananas so I can make these :) They look and sound delicious!
Great you're better and returning slowly to your work, the cupcakes must taste divine!!
Those cupcakes look so great! Glad you're able to get back to work.
These look amazing! I've never tried cupcakes with banana, but this one is yummy! I hope you get well soon.
I am in awe of people who can frost like that. Gorgeous. Too bad they're banana. ;)
Congrats on getting back to work!
These cupcakes look fantastic.
Those look great! I love when I find a recipe and just can't wait to run and make it!
Banana cupcakes. Great idea! I'll bet the cardamon added something special as well.
Good to hear that you're well enough to return to work and that the road to recovery doesn't seem quite as long, I hope.
Delicious post, as always!
Congrats on going back to work! The banana cupcakes look really tasty!
I love the look of your icing on the cupcake. How did you do it?
Beautiful cupcakes! Makes me want to lick the screen! HEE HEE!
Happy to know you are well enough to go back to work. And looking at these cupcakes, I guess they're happy you're back too. :)
Love the banana and cardamom flavours.
This is a wonderful flavor combination!
These looks so perfect and so scrumptious! I love cardamom! Banana is a natural to pair up with it.
I love banana cake, it is one flavor that you can't reproduce in a box. That frosting looks excellent.
Glad to see you are back to work part-time. That means you are getting better! :-)
Love these cuppies. I am saving this recipe for those ripe bananas that show up in my house once in awhile!
These look beautiful. So glad for you to be able to go back to work. I'm sure your office mates missed you AND your cooking a lot!
I love cardamom and I never thought to put it with banana. Yum.
Cardamom is my new favorite spice. I bet it's perfect with the banana.
I bet your coworkers were thrilled to have you back!
I love these cupcakes!! I'm so glad to hear your back to work and feeling better Shelby!!
Banana cardamon - I can almost taste it and I like it! 8-)
Happy Mother's Day!
Just a fly-by to wish you a Happy Mother's Day!
Your cupcakes look incredible! They sound delicious with the cardamom too!
Shelby, I always want to take a bite out of my computer screen. Your pictures are as good as your cooking. Everything is so appealing, makes me hungry! Aunt Ann
Cupcakes look absolutely amazing!!!
wish I worked with YOU!
That sounds really good. I am so into cardamom these days.
I'm really glad you liked these cupcakes! They were among my favorites ever.
Yay, for going back to work though you may not think that after long! :)
Your cupcakes look and sound good. I have some cardamom that I purchased but have yet to use. I've not tasted it before. thanks for the recipe. Hopefully I'll get a chance to bake again before to long.
~ingrid
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