May 03, 2010

Grilled Shrimp with Chipotle Raspberry BBQ Sauce


On a regular basis, on Facebook,  I will tell people what we are having for dinner and then ask what they will have on their table.  Recently, my cousin Cheryl told me they were having Grilled Chipotle Shrimp.  Being the shrimp lovers that we are, I had to know how she made it!  She graciously sent me this very simple but delicious recipe - 2 ingredients!  :)


Cheryl's Chipotle Grilled Shrimp

1 lb jumbo shrimp (I used raw, peeled and deveined)
1 bottle Sweet Baby Ray's Chipotle-Raspberry BBQ Sauce

Marinate shrimp (Cheryl marinates all day) then grill until shrimp are done (approximately 10 minutes).  Enjoy with a nice big salad!  Thanks Cheryl!!

Other Summertime fun recipes you may enjoy!
Roquefurt Burger with Onion Jam from Healthy Delicious

16 comments:

  1. I love chipotle raspberry sauce! I didnt know Sweet Baby ray made one, I'll have to look for it. We love their BBQ sauce!

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  2. Looks like a winner to me! YUM!

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  3. looks fantastic, love shrimp just made some myself tonight wish I saw this sooner a must try!!!!

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  4. I love this! Simple and delicious!!!

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  5. It doesn't get easier than that - and they look so tasty!!

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  6. Wow, the chipotle-raspberry sauce sounds seriously amazing!

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  7. WOW - what a great flavor combo! Looks fantastic!!

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  8. amazing flavor combo here!

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  9. So simple and delicious it seems too good to be true!

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  10. now that's my kind of dinner!

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  11. Just the kind of recipe I like: simple and delicious. I think I've seen this sauce on the grocery shelf. I'll have to take a closer look.

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  12. This chipotle raspberry sauce for sure is delicious with the shrimp !!

    Cheers,

    Gera

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  13. Never seen a yummier platterful than this.... love the sauce and love the fact that we can share our table so beautifully!

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  14. YUM! This recipe looks delish and I'm going to try it. Love shrimp and a little spice.

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  15. Oh,yeah! Your shrimp looks fantastic! I'm hunting down some of that Sweet Baby Ray's sauce. We love his spicy sweet.
    ~ingrid

    Btw, sorry I've been slacking in the comment support department these past few weeks!

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