This week I am the hostess for Presto Pasta Nights and we have quite a few yummy submissions this week! At the end of this post will be instructions for PPN #229 and how to participate. Please click the photo captions to be directed to each participants site where you will find their recipes. I hope you will enjoy!
|Grilled Eggplant and Mango Noodle Salad with a Sweet Chili Dressing|
Our first recipe this week is Grilled Eggplant and Mango Noodle Salad with a Sweet Chili Dressing submitted by Janet of The Taste Space. This salad would be a terrific way to end the summer….the grilled eggplant with sweet mango, chili dressing over fresh shredded zucchini and pasta sounds like a divine combination!
|Vegan Mac & Cheese with Spinach & Sausage|
|Pasta with Tomato Peach Sauce|
I was in vegetarian heaven this week with quite a few vegetarian submissions. Here is yet another one submitted by Joanne of Eats Well With Others for her Pasta with Tomato Peach Sauce. What a gorgeous photo and the peaches and chickpeas in this recipe just make me drool. I cannot wait to try this one!
|Spicy Pasta with Vegan “Chorizo”|
|Spicy Asian Noodles with Chicken|
|Spaghetti in Tomato-Chili Pesto Sauce|
Nupur of UK Rasoi..Day To Day submitted this flavor packed Spaghetti in Tomato-Chili Pesto Sauce. I recently just made my own pesto sauce and remembered just how good it was! Nupur found a different approach to her recipe when she made it and stated that “S never believed there were vegetables in that sauce”! For those looking to get the vegetable nutrition and hide it from those who balk at it, here you go!
|Fresh Pasta with Heirloom Tomatoes, slow cooked onions, and ricotta cheese|
Another pasta dish full of flavor is this Fresh Pasta with Heirloom Tomatoes, slow cooked onions, and ricotta cheese that was submitted by Stash of The Spamwise Chronicles. I don’t know about you but the slow cooked onions added to this really makes my mouth water. The tomatoes and cheese up the ante!
|Risi e Bisi (an Italian style Orzo pasta with peas)|
|Doctored up Pasta Sauce with Whole Wheat Spaghetti|