Pepper Poppers

Oh, I have it bad.  Really bad.  Hi.  My name is Shelby and I’m a Trader Joe’s addict.  I want to go there every single day and when I can’t, I have terrible withdrawal symptoms.  I am spoiled to the core.  Now that TJ’s is not far from where I work, I find myself migrating there during lunch break.  Grumpy told me I have a problem and I admit I do but you know what?  I don’t care!  TJ’s I love you. So much that I think Grumpy’s just a wee bit jealous.

I found this Sweet/Hot Pepper Jelly at TJ’s this last week.  I immediately knew it was going to make an appearance in my basket and then in my cupboard.  Today, it made an appearance on my plate as I decided it was time to try these Pepper Poppers out.  Oh yum.  Just the right amount of sweet heat.  I’m in heaven and I could eat every one of these peppers all by my lonesome.

Not only are these irresistible to my mouth, they are not bad calorie/points wise for my diet!  These are the perfect party bites to serve that will make everyone love you.  These are just 1 point per pepper, super easy to put together and as addicting as TJ’s.  :)

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Pepper Poppers – 1 WW Points Plus
Ingredients
  • 6 Jalapeno Peppers, halved and seeded
  • 2 Laughing Cow Cream Cheese Triangles
  • 3 Teaspoons Trader Joe’s Sweet Hot Pepper Jelly
Instructions
Broil pepper halves for 2-3 minutes, or until they start to soften and turn slightly browned.  Remove from oven and fill with cream cheese.  1 triangle will fill 3 halves.  Place 1/2 teaspoon jelly over top of cheese filled pepper.  Broil 2 minutes.  Serve.  1 popper half equals 1 serving.
Details

Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Yield: 12 popper halves

Comments

  1. says

    I totally agree and I'm so sad my closest Trader Joe's is a half an hour away. But when I'm in the area you can bet I stock up!! They have such fun things to try and so affordable for things like nuts and seeds. We love their frozen orange chicken!

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